Pinot Noir Elena Walch

Pinot Noir
Alto Adige DOC
GRAPE VARIETY
100% Pinot Noir
WINEMAKING
Long contact with the skins for a period of 10 days. Fermentation a
temperature controlled steel. Malolactic fermentation follows
the refinement is partly in large 22hl oak barrels and partly in steel.
TASTING
The Pinot Noir Elena Walch has a brilliant ruby ​​color and is characterized
for the aromas of red berries, cherries and raspberries and a spicy note of
white pepper in the background. On the palate it convinces with its strong structure and its
inviting flavor, thanks to its delicate tannins, spicy aroma and freshness
the final.


PAIRING TIPS
An excellent accompaniment for full-bodied first courses and dishes based on red meat or game and cheeses
spicy.
Denomination: Alto Adige DOC Residual sugar: 1.6 g/L
Alcohol content: 13.00% Vol.
Aging: 5-7 years
Total acidity: 5.0 g/L
Harvest: Harvested strictly by hand
Winemaking
Long contact with the skins for a period of 10 days. Controlled temperature fermentation in steel. This is followed by malolactic fermentation and refinement partly in large 22hl oak barrels and partly in steel.


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The Elena Walch Pinot Noir has a brilliant ruby ​​color and is characterized by the aromas of red berries, cherries and raspberries and a spicy note of white pepper in the background. On the palate it convinces with its strong structure and its inviting flavor, thanks to its delicate tannins, spicy aroma and a fresh finish.