Cabarnet Collection Graf Huyn Reserve

Variety
Cabernet Sauvignon mainly, and Cabernet Franc

Cultivation area
warm and sunny slopes on erosive soils of porphyritic origin between 250 and 300 m above sea level

Harvest
mid to late October

Winemaking
traditional alcoholic fermentation in steel tanks, aging in oak barrels and subsequently in the bottle

Characteristics
Color: intense ruby ​​red with garnet reflections
Bouquet: fruity and floral with hints of blackcurrant, blackberries and blueberries, violets and red roses, dark chocolate aroma and a fine spicy note
Taste: full-bodied, intense and elegant wine with a fine tannic structure

Pairing
grilled or braised red meats, roasts and game

Alcohol: 14.5% vol

Residual sugars : 3.9 g/l (The data may vary slightly depending on the vintage)