Prestige Lagrein Reserve

Variety
Lagrein

Cultivation area
alluvial, warm and sandy soils in Gries (Bolzano)

Harvest
from late September to mid-October

Winemaking
fermentation in wooden barrels, aging for about a year in French barriques and large barrels

Characteristics
Color: intense ruby ​​red with violet reflections
Nose: fruity ripe cherry, humus, spiciness of cocoa and vanilla
Flavour: intense and persistent, with elegant and soft tannins

Pairing
with red meats, game and mature cheeses

Alcohol: 13.5% vol

Residual sugars: 4.5 g/l (The data may vary slightly depending on the vintage)